This recipe is from my friend Petra (also from her, Everything Breakfast Casserole)
4 cups strong Lipton tea
6 cups water
1/3 cup lemon juice
1 1/2 cups sugar
1 2/3 cups orange juice
1 t vanilla extract
1 t almond extract
Dissolve sugar in water
Add orange and lemon juice and tea.
Bring to a boil, then simmer 5-10 minutes.
Add extracts.
Serve with orange or lemon slices.
My Notes: I added cinnamon sticks as well. Yum!
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