Follow by Email!

Sep 5, 2008

Baked Apples


From Rachael Ray

4 McIntosh apples
2/3 c Grape Nuts cereal
½ t ground cinnamon
¼ t ground nutmeg
2 T brown sugar
2 T cold, unsalted butter – cut into tiny pieced
1/3 c chopped walnuts
2 T raisins
Vanilla ice cream for serving

HOLLOW out apples
MIX cereal, cinnamon, nutmeg, brown sugar, butter, walnuts, raisins
STUFF the apples with the mixture
BAKE 350, 30-35 min
NOTES: I tried to substitute different types of apples but the McIntosh really baked the best so I recommend sticking with the recipe on that one. I have very fond memories of my mom baking apples for me when I was a kid. This isn't her recipe but I still get the warm fuzzy feeling, and so will you.

No comments: